Event is FINISHED

Artistry Supperclub #1

Description

Once a month, led by Chef Gerard Lewis, Artistry transforms into a special supperclub, where we experiment and push culinary boundaries beyond what our regular menu offers. Join us for an intimate experience with innovative dishes and creative cocktails.

Choose from two menu options:

$80 Nett

Menu A:

Blue swimmer crab
avocado, orange and watermelon

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Lobster bisque
Cognac creme

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Porcini mushroom ravioli
Beurre noisette
Fried sage
Parmesan shavings

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Challard duck breast

Beetroot

Sour cherries

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Flourless 70% chocolate
Raspberry sorbet
Coffee soil
Edible herbs

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Menu B (Vegetarian)

Mozarella espuma
Tomato salsa

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Roasted pumpkin & carrot soup
Creme fraiche

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Porcini mushroom ravioli
Beurre noisette
Fried sage
Parmesan shavings

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Aubergine "parmigiana"
Basil oil
Parmesan crisp

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Flourless 70% chocolate
Raspberry sorbet
Coffee soil
Edible herbs

Event Timeline
Fri Apr 29, 2016
8:00 PM - 11:00 PM SGT
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Venue
Artistry
Tickets
Menu A (Crab, Lobster & Duck) $80.00

On sale until Apr 28, 2016, 8:00:00 PM

Venue Address
17 Jalan Pinang Singapore
Organizer
Artistry
189 Followers